Hey guys. Right now we have a seafood salad I believe will be good for spring and summertime. Attempt it out, explain to me what you consider, but most of all – bon appetit! Attempt this out for a picnic – it is awesome summer time food.
This dish is for four people and is finished in 50 minutes
500g seafood shrimps or lobster tails for illustration.
1.5 table spoon mayonnaise
1.5 desk spoon gentle creme fraiche
1 tea spoon curry
1.5 tea spoon concentrated apple juice
1 bundle dill
3d oil for the frying
1 ta spoon oil for the frying
This is how you do it:
1. Peel, acquire out the main of- and slice the apple. Speedily fry the pieces in a frying pan with a small curry and let them interesting down.
2. High-quality hack the dill. Blend mayonnaise, light creme fraiche, curry, apple juice and dill in a bowl for a dressing. Enable it be for a even though so that the curry can flavor the relaxation.
3. Shred the potatoes to “match sticks”. Fry them in a frying pan or fryer with oil till the potatoes are golden brown. If you use a frying pan, do not overlook to have a large cap completely ready if the oil will become more than heated and remember to shut off the lover if that occurs. Acquire the potato with a skimmer and enable the oil operate off it, salt.
4. Heat a frying pan with some oil in it and fry the leek.
5. Serve the seafood with modest pommes frites, leek and apple.
I hope you do enjoy this summertime dish to the utmost. Excellent luck with it and bon appetit!